Taiwan Kitchen TV food show featuring Asian and Western food and drink in Taiwan starts 31 May 2020


The format explores the diverse food scene in Taiwan from local cuisine, to Asian / Western influences on Taiwanese cooking, and to international cuisine.

We met chefs, restaurants, cafes, night market vendors, hotels, critics / bloggers and manufactures from the vast food and drink industry. Mini features on food and drink ingredients will introduce the audience to what is actually in our food.With food and drink trends constantly changing, Taiwan Kitchen looks to the past, present and future in one of life’s essential products for survival.


Leave a Reply

Your email address will not be published. Required fields are marked *