Taiwanese Soulfood Oyster Fritter / Sweet Potato traditional street food

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迪化街古早味蚵嗲炸地瓜║台灣百年老街傳統街頭美食

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The century-old Dihua Old Street in Taipei, Taiwan has a home-baked oyster. In addition to fried oysters, glutinous rice sausages, fried sweet potatoes and other items, as well as pickled salty clams, the golden clams and oysters caught on the same day are used. The oyster is also from Pudai Harbor.

位於台灣台北的百年歷史迪化老街有家古早味濃厚的蚵嗲,除了炸蚵嗲還有糯米腸炸地瓜等物品還有醃製鹹蜆仔,用的可是當天捕撈的黃金蜆,蚵嗲的蚵仔也是布袋港產的。

Because it is hidden in the alley, it is often easy to miss sightseeing in Dadaocheng. It is a mysterious small shop that is difficult to notice without the recommendation of a friend. The owner specifically mentioned that their oyster batter has glutinous rice paste, so the taste is special compared with others. There are two types of batter in the store based on different products.
由於它隱身於巷弄內所以來大稻埕觀光往往容易錯過,沒有朋友推薦是很難注意到的一家神秘小店。店主特別提到他們的蚵嗲麵糊是有加糯米糊所以口感跟別人相比比較特殊,店內麵糊是有兩種依據不同產品去做搭配。

LATTE thinks this is a Taiwanese version of tempura, right? Laugh~
LATTE覺得這也算是台灣版的天婦羅吧?笑~

Store name: Dihua Street Oyster Fritter
Business hours: 09:30 ~ 18:00
Location: No. 47, Minle Street, Datong District, Taipei City

店名:迪化街古早味蚵嗲
營業時間:09:30 ~ 18:00
地點:台北市大同區民樂街47號

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11 Replies to “Taiwanese Soulfood Oyster Fritter / Sweet Potato traditional street food”

  1. cliang01

    感謝Latte在資訊欄總是有詳細的介紹,我一般看影片很少點開資訊欄,可是Latte的影片我一定會點開閱讀,可以了解店家的背景故事。你的影片清晰平穩,沒有吵雜的音樂,而是具有臨場感的現場音,讓人如歷其境。謝謝你的影片和你的用心!

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